Wadakyu Katsuo bushi dried and smoked bonito flakes (100g)

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£15.00
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katsuo boshi

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Bonito flakes (aka katsuo bushi) are shavings from dried, smoked skipjack tuna and are a hugely versatile ingredient. They are used in creating dashi stock, work as a topping on everything from okonomiyaki to cold tofu, and make a simple but delicious filling for rice balls (onigiri).