£4.50 (VAT Free)
2 items left
Delivery Status: In Stock
Product SKU: P0011
Kizami Shogaí« shredded pickled red ginger is popularly used as a relish for Okonomiyaki (Japanese Pancakes / Japanese Pizza), Yakisoba and Yakiudon. Also as a spicy accompaniment to sushi, though not to be confused with sushi ginger (gari). It has a stronger taste than gari.
To make beni shoga, ginger root is pickled in red plum vinegar (umezu) used to dye umeboshi (sour plum pickles).
Food Fact: Beni shoga is red pickled ginger, as beni means red and shoga means ginger in Japanese.
To Be Checked
Allergens: To Be Checked
Ao Nori as it is known in Japan is crumbled seaweed sheets that is flaked into tiny pieces. It is often referred to as nori powder. The grains on the...
Sold Out - £63.00
A pro 20L of Kikkoman Tamari gluten free soy sauce (shoyu). Dispensing tap is included with the product. Perfect for dispensing into smaller bottles that fit inside bento boxes or...
With a full flavour of sesame and seafood this soup compliments noodle dishes. Japan specialize in great tasting food with minimal preparation time. This soup is no exception. A product of Japan....
A well-balanced soy sauce based soup with a hint of apple and lemon and a refreshing aftertaste. Japan specialise in great tasting food with minimal preparation time. This soup is no exception. Keep...
© 2016 SushiSushi. T:01226 447299