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Product SKU: N0060
Yutaka Somen noodles are made from very fine wheat flour, somen noodles are often served cold in summer in Japan for there refreshing taste.
Wheat flour, Water, Tapioca starch, Salt.
A 18l box of Inaka soy sauce. Ideal for restaurants who cook with or serve a lot of soy sauce. It can also be decanted into smaller bottles to be...
Karaage is the Japanese take on the ever popular fried chicken. Karaage is actually the Japanese term for the action of deep frying something but has now become the standard...
A 1.8L bottle of Otafuku Nanban no su AKA Nanbanzuke marinade is a ready to use seasoned vinegar. Soak deep fried ingredients in this marinade for 0.5 to 1 hour....
A spicy chili kimchi seasoning sauce from Otafuku in a 995ml bottle. Store in a cool, dry place. Avoid direct sunlight. Ingredients Water, Glucose fructose syrup, Glucose, Brewed vinegar, Hydrolysed...
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