How to make nigiri sushi

• Quickly and easily produces up to 8 pieces of Nigiri at once
• Reproduces the skills of the experienced sushi chef (itame)
• No rice mess due to non-stick materials
• A great money saver
• great for parties
• Get authentic sushi easily in your home
• Both the maki roller AND the nigiri mould included in the kit!

1> Lay fish, veg or meat Easy seafood handling, lay various seafood in the special non-stick mould.

2> Apply wasabi or sauce If you like wasabi, or any other sauce for that matter you can apply it using the tip of a table knife now.

3> Add the top mould sushi rice Add the top mould layer and simply spoon on the rice, compact with the press tool. With Sushi Magic there's no need to touch the sticky rice with your hands amiking it much cleaner than normal ways of making nigiri.

4> Remove to mould Remove the top mould to reveal 8 perfectly shaped rice balls, seafood and wasabi moulded together.

5> Tip out the nigiri sushi The completed sushi is easily turned out of the mould. The sushi magic nigiri maker makes perfect nigiri sushi every time. The sushi magic nigiri maker will also make separate rice balls for sushi specials like uni cups and spicy scallop cups.

6> Perfect nigiri! Look perfect nigiri sushi! just like an expert sushi chef made it. Sushi Magic nigiri maker is the only mould available with this ability and easy to clean hygienic design.