If you've been to Yo! Sushi lately, you probably noticed their delicious oiishi buns - they're soft, pillowy steamed buns which form a delightful duvet around your favourite meat, fish or veggies. Here's the only recipe you'll need to make those buns from scratch and a delicious pork katsu to fill them with.
You Will Need
For the Pork Katsu:
For the Steamed Buns:
Let us know how they turned out!