In Japan, they really don't eat pizza with the same gusto that we do! However, there are pizza takeaways, and they offer up some weird and wonderful flavours too, like unagi (eel) toppings and nori for example. Often okonomiyaki is referred to as Japanese pizza, but this time we're going to share our own exciting fusion recipe!
Plus we've decided to use Tofu as the base, making this 'pizza' protein rich, and low in carbs.
But don't worry, this pizza tastes anything but healthy!
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