Anyone else feel like the weather has turned lately? It's no surprise, as yesterday was the official first day of Autumn! It's time to forget about that disappointing summer and break out all the squash and pumpkins, soups and warming delicious things.
That's why today we're sharing a recipe for soba noodle soup; soba noodles are made with buckwheat flour and have a slightly earthier flavour than egg noodles. They feel more substantial when you're eating them too and fill you up well!
Today we are topping our soba soup with fish cake, but if you prefer, you can top it with a sweetcorn pancake instead.
You will need
Now how about entering our giveaway this week? You could have a dinner party and serve this tasty noodle soup to your friends, then for afters serve sake with a selection of Japanese sweets and snacks. Good news is, you don't even have to pay for it, because this week we're giving away one of our fantastic Japanese Sweets and Snacks Hampers to one lucky winner! To enter, just use the Rafflecopter app below.
a Rafflecopter giveaway