Having a dinner party? Or perhaps you're having friends over now that the nights are getting lighter and warmer? Then maybe you're looking for the perfect Japanese inspired snack to serve up with some drinks. These rice crackers are delicately flavoured with sesame and the smokey, earthy flavours of wild rice, which makes them ideal when served with a delicious dip such as sweet chilli or sriracha mayo.
They're really simple to make too, and can be made in advance and stored in an airtight container.
You Will Need: