Miura Dried Ramen Noodles 200g

Free Gift
Delivery info* (Click for details)

Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

Click here for more information about UK delivery. Ordering from abroad? Click here.

minus plus

SKU : S0344


Miura Dried Ramen Noodles 200g
みうら食品 中華そば 200g

Quality grade ramen noodles imported directly from Japan in a small value pack. Perfect for adding to our variety of ramen soup stocks. Add marinated pork, egg and spring onion for authentic tasting ramen.

Miura dried ramen noodles are made from wheat flour, salt, water, and kansui, which is an alkaline mineral water that gives the noodles their unique texture and flavour. The dough is kneaded and then extruded through a machine, which shapes the noodles into thin strands. The noodles are then dried slowly over a period of several days, which allows them to develop their characteristic chewy texture.

One of the unique features of Miura dried ramen noodles is their ageing process. After the noodles are dried, they are left to rest for a period of time, usually several months, during which they continue to develop their flavour and texture. This ageing process is similar to the way that cheese or wine is aged, and it results in a more complex flavour profile.


  • Origin: Japan
  • Size: 200g
  • Units Per Case: 30
  • Packaging Material: Plastic
  • Manufacturer: Miura
  • Cuisine: Japanese


  • Salt
  • Brine water
  • Gardenia colouring


  Per 100g
Energy 1419kj/339kcal
Fat 1.3g
- of which saturates .36g
Carbohydrate 72.3g
- of which sugar 1.4g
Protein 9.6g
Salt 2.64g


  • Gluten (Wheat)

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.

Related Items

Further Reading

Japanese Noodles

Japanese noodles are a key ingredient in Japanese cuisine, whether hot in soups, or served cold with a dipping sauce.

How to Make Spicy Shoyu Ramen

Spicy shoyu ramen offers a burst of delicious flavours all in one bowl. This simple, homemade ramen recipe features noodles topped with a soft-boiled ramen egg, tender chashu, fish cake (Naruto Maki), nori, pickled bamboo shoots (Menma), and other ingredients set in a spicy broth.