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Yutaka Kyurizuke in a 1kg bag. 1kg is the net weight, with the fluids it is close to 1.6kg. Kyurizuke is often known as Ao Kappa. "Kyuri" is Japanese for cucumber and "zuke" is Japanese for pickle. So Kyurizuke is the famous japanese pickled cucumber dish you often get as an accompaniment to many Japanese dishes. Ao Kappa is a central dish is "Tsukemono" the Japanese cuisine basted around pickles that is very popular in Kyoto and surrounding areas.
Cucumber 71%, water, soy sauce (water, SOYBEANS, WHEAT, salt), salt, MSG, ginger, SESAME seeds, citric acid, sugar, potassium sorbate, steviol glycosides.
|- of which saturates||<1g|
|- of which sugar||10.4g|