A California roll is a type of makizushi (sushi roll) that is generally rolled inside-out. Inside-out rolls are also referred to as “Uramaki.” Traditional California rolls contain crab or imitation crab, cucumber and avocado. This tasty dish is a modern take on traditional Japanese rice rolls and can make a very filling meal. The rolls can also be fun to make and serve to guests.
The festive dragon roll is a tasty uramaki sushi roll featuring avocado, unagi, and shrimp tempura.