Rausu is a town in the Nemuro subprefecture of Hokkaido, the northernmost island of Japan. It is known for its great seaweed. This dashi by tomoe uses Rausu kombu in its production creating an unforgettable flavour.
Spec
Origin: Japan
Size: 200ml
Units Per Case: 12
Packaging Material: Glass
Manufacturer: Tomoe
Cuisine: Japanese
Ingredients
Kelp extract
salt
alcohol
kelp
seasoning (E621)
thickener
Nutrition
Per 100g
Energy
260kj/62kcal
Fat
0g
- of which saturates
--g
Carbohydrate
5.9g
- of which sugar
--g
Protein
4g
Salt
12.7g
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.