Japanese ketchup? Yes! You know Japanese mayo is great, right. Well with this Japanese ketchup you won't be disappointed.
Certified organic by JAS in Japan. The flavour is of intense sweet tomatoes and has a koji fermented vinegar for acidity.
Once opened can be kept in the refrigerator for up to 1 month.
Spec
Origin: Japan
Size: 500g
Units Per Case: 12
Packaging Material: Plastic
Manufacturer: Haguruma
Cuisine: Japanese
Ingredients
Concentrated Tomato
Caster Sugar
High Fructose Corn Syrup
Fermented Vinegar
Salt
Onion Puree
Spice (Containing Garlic)
Nutrition
Per 100g
Energy
449.4kj/107kcal
Fat
0g
- of which saturates
0g
Carbohydrate
26.7g
- of which sugar
0g
Protein
0.3g
Salt
4.5g
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.