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Yamazaki emi no kizuna Sushi Rice 5kg

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£39.99

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Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

Click here for more information about UK delivery. Ordering from abroad? Click here.

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SKU : R0009

Information

Yamazaki emi no kizuna Sushi Rice 5kg
お寿司のお米 笑みの絆 5kg

Yamazaki emo no kizuna sushi rice is a premium Japanese short-grain rice that is specifically designed for making sushi. The rice is grown in Japan using traditional farming methods and is carefully selected for its high quality and flavour.

This rice has a unique texture. The rice grains are plump, firm, and slightly sticky, which makes them ideal for shaping into sushi rolls or nigiri. The rice also has a delicate flavour that pairs well with a variety of sushi fillings and toppings.

Yamazaki emo no kizuna sushi rice is a popular choice among sushi chefs and home cooks alike, and is known for its consistent quality and delicious flavour!

Spec

  • Origin: Japan
  • Size: 1kg
  • Units Per Case: 6
  • Packaging Material: Paper
  • Manufacturer: Yamazaki
  • Cuisine: Japanese

Ingredients

  • Short grain rice 100%

Nutrition

  Per 100g
Energy 647.9kj/155kcal
Fat 0.5g
- of which saturates 0g
Carbohydrate 39g
- of which sugar 0g
Protein 5g
Salt 0g

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.



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Further Reading

Japanese Rice
Japanese Rice

Japanese rice fall into two categories – uruchimai and mochigome – both of which are important in Japanese cuisine.

How to Make Sushi Rice
How to Make Sushi Rice

Sushi rice is a fundamental component in any good sushi roll. The sticky and savory dish is made with a short-grain Japanese rice known as koshihikari. The grains of this rice are short and fat, and the stickiness allows the rice to easily clump together. Sushi rice contains just a few other basic ingredients, including rice vinegar, sugar, and salt.