Tomoe Hokkaido Konbu Dashi Concentrate 500ml

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SKU : S0395

Tomoe hidaka kombu dashi 500ml
トモエ 日高昆布だし500ml

Konbu dashi is made without using any bonito fish. This makes it vegetarian friendly with minimal loss of umami. This konbu dashi from Tomoe uses konbu farmed from the coasts of Hokkaido which is known for its great seaweed.

Spec

  • Origin: Japan
  • Size: 500ml
  • Units Per Case: 12
  • Packaging Material: Plastic
  • Manufacturer: Tomoe
  • Cuisine: Various

Ingredients

Kelp extract, corn syrup, salt, kelp, seasoning (E621), alcohol, thickener

Nutritional

  Per 100g
Energy 382kj/91kcal
Fat 0g
- of which saturates 0g
Carbohydrate 13.1g
- of which sugar --g
Protein 3.9g
Salt 10.7g

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.



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