Black Gokubrush Dipping Dish
Whirlpool Dish Black with white brush stroke.
A small dish typically used for dipping sauces, such as soy sauce or wasabi, in Japanese cuisine. The dish is made from ceramic and has a black glaze finish with a textured surface created by a technique called "gokubiki," which involves scraping the surface of the clay before firing to create a unique texture - a white brushstroke.
It is both functional and stylish and can add an elegant touch to any-style meal.