Tajima (King) Akasu Seasoning Vinegar 360ml
Akasu is the product that turns rice the redish brown colour you see when you visit real sushi masters in Japan.
This uniquely produced red vinegar has been made using sake lees which has been matured for 10 years before use. Due to its natural sweetness, sugar has not been used in its production, likewise this natural sweetness makes it a perfect addition to sushi and even makes a great marinade.
- Origin: Japan
- Size: 360ml
- Units Per Case: 12
- Packaging Material: Glass
- Manufacturer: Tajima (King)
- Cuisine: Japanese