£24.00 (VAT Free)
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Nihon Shockken Eel Sauce in a 2kg bottle. Eel sauce is also know as Unagi sauce. Unagi is the Japanese translation of eel.
Although it is called Eel Sauce it does NOT contain any eel. It is a compliment sauce that is often served with eel dished. Its character is that of a thick and slightly more savoury teriyaki sauce. Try it on chicken wings or dried across fried rice.
Nihon Shokken are sometimes known as Nippon Shokken in the US. Confusing!
One of the best tasting sauces we sell.
Pokka Oolong tea is best served chilled. Oolong has a strong, earthy taste and is a dark brown colour. It originates from China, and made its way to Japan where...
This Italian grown, Japanese style short grain rice is great for making sushi. It also is great for making other Asian dishes where short grain rice is traditionally used. Ingredients...
A liquid cultured rice condiment that adds 'umami' which can be used with meat, fish, vegetables, baked goods, sauces and more for brining, marinating, seasoning and browning. Gluten Free. Ingredients...
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