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Bottle of gyoza dumpling sauce by mitsukan made from soy sauce and sesame oil, perfect for dipping your delicious gyoza in. The soy sauce and soy beans used in this sauce are GM free. Gyoza is the Japanese name for little pan or deep fried Chinese dumplings sold in many restaurants all over Asia. Usually made from minced pork, cabbage, ginger and garlic, gyoza are a perfect starter or side dish to many meals.
water, SOY SAUCE (water, WHEAT, SOYBEANS, salt), glucose fructose syrup, brewed vinegar, salt, SESAME OIL, E621, E635, spice extract (chilli pepper, SOYBEANS).
|- of which saturates||0.3g|
|- of which sugar||8.1g|
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