£3.00 (VAT Free) £14.29 (VAT Free)
0 items left £6.00
Delivery Status: In Stock
Japanese curry was introduced to Japan from the British during the Meiji era of the 1800 and has now become one of the most popular Japanese foods, a world away from the flavour of authentic Indian curry. Japanese curry has a slightly sweet, mild flavour and is often served with chicken or pork katsu.
Vegetable oil (palm oil, rapeseed oil), Wheat flour, Salt, Cornflour, Curry powder (8%), Spices, Coriander seed, Mandarin orange peel, Sugat, Flavour enhancer E621, Defatted soybeans, Colour E150a, Roasted onion powder, Sautted curry paste, Garlic powder, Glucose, Celery, Yeast extract, Emulsifiers (Soy letheticin and E473) Sesame paste, E471, Fermented wheat seasoning, Maltose, Sweetner E955
Allergens: soy, wheat, sesame
A sweet dipping sauce for BBQ and fried meat. An authentic Japanese product. Enjoy the taste of yakiniku in your own home. Comes in a glass container with a dispensing...
Tokon kaisou salad mix comes in a 100g resealable bag to retain freshness. A healthy and tasty sea vegetable salad. Just re-hydrate by adding water. On sale due to over-stock....
(Dated 09/05/2017) Takuan is a pickled Daikon Radish, a giant white radish sometimes known in the West under its Indian name, mooli, is an extremely healthy and versatile food, and...
© 2017 SushiSushi LTD T:01226 447299