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Shichimi Togarishi is a commonly used Japanese 7-spice blend that typically includes red chili pepper, roasted orange peel, yellow and black sesame seeds, Japanese pepper, seaweed, and ginger. It is served in many Japanese restaurants as a condiment including chains like Wagamama and Tampopo.
Shichimi means "seven flavours"
Chilli Pepper, Orange Peel, Black Sesame Seeds, Seaweed, White Sesame Seeds, Japanese Pepper, Ginger.
|- of which saturates||3.3g|
|- of which sugar||16g|