{"product_id":"komi-stainless-steel-nori-storage-box","title":"Kōmi, Stainless Steel Nori Storage Box (Nori Tin)","description":"\u003cdiv class=\"product-description\" style=\"line-height: 1.7; max-width: 800px;\"\u003e\n\u003cp style=\"font-weight: 600; font-size: 1.05rem; margin-bottom: 6px;\"\u003eThe airtight tin that keeps nori crisp at the counter.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 22px;\"\u003eNori goes limp the moment it meets damp air. This stainless steel nori box holds full-size sheets flat and sealed, so they stay crisp and snap-fresh through service. It is the storage the sushi counter is built around, sturdy, wipe-clean and made to sit by the board.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 22px; font-size: 0.9rem;\"\u003eStocking the box? Pair it with our \u003ca href=\"\/products\/komi-japanese-yaki-nori-b-grade-8-sheets\" style=\"text-decoration: underline;\"\u003eJapanese nori sheets\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 24px; margin-bottom: 28px; margin-top: 16px;\"\u003e\n\u003cdiv\u003e\n\u003cp style=\"font-weight: 600; font-size: 0.9rem; border-bottom: 1px solid rgba(127,127,127,0.35); padding-bottom: 6px; margin-bottom: 10px;\"\u003eWhy Operators Choose This\u003c\/p\u003e\n\u003cul style=\"padding-left: 18px; margin: 0; font-size: 0.9rem; list-style: disc;\"\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eKeeps nori crisp:\u003c\/strong\u003e a tight seal keeps damp air out, so sheets stay snap-fresh.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eFull-sheet fit:\u003c\/strong\u003e holds full-size nori flat, no folding or curling.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eBuilt for service:\u003c\/strong\u003e stainless steel, sturdy and wipe-clean, made to live on the line.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eCounter-ready:\u003c\/strong\u003e sits beside the board for quick, one-handed access mid-roll.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp style=\"font-weight: 600; font-size: 0.9rem; border-bottom: 1px solid rgba(127,127,127,0.35); padding-bottom: 6px; margin-bottom: 10px;\"\u003eHow to Use\u003c\/p\u003e\n\u003cul style=\"padding-left: 18px; margin: 0; font-size: 0.9rem; list-style: disc;\"\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eSushi station:\u003c\/strong\u003e keep working nori sealed and to hand through service.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eWith a desiccant:\u003c\/strong\u003e drop in a silica sachet to hold the sheets at their crispest.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eDry store:\u003c\/strong\u003e a reusable home for opened packs, better than a clipped bag.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eBeyond nori:\u003c\/strong\u003e also suits other dry, moisture-sensitive sheets and wrappers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom: 16px; font-size: 0.95rem;\"\u003eA nori tin (海苔缶, nori-kan) is a fixture of the Japanese sushi counter. Nori (海苔) is laver, pressed and dried into thin sheets, and it is hygroscopic, meaning it readily draws moisture from the air and turns soft and leathery once it does. An airtight metal box solves that, holding the sheets flat, dark and dry so each one keeps the clean snap that makes a roll. Stainless steel is the professional choice because it seals well, takes daily handling and wipes clean.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 22px; font-size: 0.9rem;\"\u003e\u003cstrong\u003eLearn more:\u003c\/strong\u003e \u003ca href=\"\/blogs\/education\/11870961-sushi-tools-and-equipment\" style=\"text-decoration: underline;\"\u003eSushi Tools and Equipment\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 600; font-size: 1rem; margin-bottom: 6px;\"\u003eWhy store nori in a tin?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 22px; font-size: 0.95rem;\"\u003eBecause nori is one of the most moisture-sensitive things in the kitchen. Left in a clipped bag or a loose box, it softens within hours in a humid kitchen and loses the crispness that lets it hold a roll and cut cleanly. A sealed metal tin keeps air and moisture out, holds the sheets flat so they do not curl, and shields them from light. Add a silica desiccant and the sheets stay at their best for far longer, which means less waste and a better roll every time.\u003c\/p\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin: 10px 0 25px 0; border: 1px solid rgba(127,127,127,0.35);\"\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75; width:35%;\"\u003eType\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eNori-kan 海苔缶 (nori storage tin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75;\"\u003eBrand\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eKōmi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75;\"\u003eMaterial\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75;\"\u003eHolds\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eFull-size nori sheets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem; opacity:0.75;\"\u003eBest Used As\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid rgba(127,127,127,0.35); font-size:0.85rem;\"\u003eAirtight nori storage at the sushi counter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdetails style=\"margin-bottom: 12px; border: 1px solid rgba(127,127,127,0.35); border-radius: 4px;\"\u003e\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer;\"\u003eHow do I keep nori crisp once it is opened?\u003c\/summary\u003e\u003cp style=\"padding: 12px; font-size: 0.85rem; margin: 0;\"\u003eMove it into an airtight container as soon as the pack is opened, ideally with a silica desiccant sachet, and keep it somewhere cool, dark and dry. A sealed metal tin like this one is ideal. If a sheet does soften, a few seconds passed over a low flame or in a dry pan crisps it straight back up. The key is keeping moisture and air away between uses.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"margin-bottom: 12px; border: 1px solid rgba(127,127,127,0.35); border-radius: 4px;\"\u003e\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer;\"\u003eDoes the box come with nori?\u003c\/summary\u003e\u003cp style=\"padding: 12px; font-size: 0.85rem; margin: 0;\"\u003eNo, this is the storage box on its own. It is designed to hold full-size nori sheets, so you fill it with your own. If you need sheets to go with it, our \u003ca href=\"\/products\/komi-japanese-yaki-nori-b-grade-8-sheets\" style=\"text-decoration: underline;\"\u003eJapanese nori\u003c\/a\u003e fits straight in.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails style=\"margin-bottom: 40px; border: 1px solid rgba(127,127,127,0.35); border-radius: 4px;\"\u003e\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer;\"\u003eHow do I clean and care for it?\u003c\/summary\u003e\u003cp style=\"padding: 12px; font-size: 0.85rem; margin: 0;\"\u003eWipe it out with a dry or barely damp cloth and make sure it is fully dry before you put nori back in, as any trapped moisture is exactly what you are trying to keep out. Avoid leaving it wet or soaking it. Kept dry and sealed, a stainless steel tin lasts for years of daily service.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Kōmi","offers":[{"title":"Default Title","offer_id":30984520499235,"sku":"T3052","price":74.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0353\/5621\/files\/Stainless_Steel_Nori_Holding_Box.jpg?v=1730383722","url":"https:\/\/www.sushisushi.co.uk\/products\/komi-stainless-steel-nori-storage-box","provider":"SushiSushi","version":"1.0","type":"link"}