£20.69 (VAT Free)
0 items left
Delivery Status: Dispatched after 7 Working Days
Mi Sansho is sancho peppercorn seeds marinated in rice vinegar. Sansho pepper is the flowering bud a useful and deciduous tree that belongs to the tangerine family and grows wild in Japan . Almost every part of this aromatic and versatile bushy plant is edible. Many foods can benefit from the peppers powerful, clean flavour. Very similar to Szechuan pepper.
To Be Checked
Allergens: To Be Checked
© 2017 SushiSushi LTD T:01226 447299