Momiki Black Garlic, Katsuo, Kombu and Shiitake Sauce 180g

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SKU : S0777

Information

Momiki Black Garlic, Katsuo, Kombu and Shiitake Sauce 180g
もみき 宮崎黒にんにくのうまみだれ 180g

The ultimate Yakiniku sauce, clean, additive and msg-free.

Called "Momiki Umami Tare" which translates as "Umami Sauce", it's a pretty vague name. That is until you read the ingredients list and it just makes you want to put this sauce on everything. Think umami, then think: Soy sauce, Bonito, Shiitake, real Mirin, kombu and of course black garlic and you know this is going to be banging!

The mature and fruity taste of black garlic makes it incredibly versatile for all kinds of cooking styles; barbecue, stir-fry, salad dressings, dips, and marinades.

MOMIKI Inc. is located in Miyazaki, Japan. Miyazaki is famous for its three times champion wagyu beef, the longest daylight hours, and tropical street vibe that like no other places in Japan. Using domestic garlic grown in Kyushu and Shikoku area, only garlic that passed pesticide residue test can be used.

Currently on the menu at "The Table", by Kevin Fehling, Hamburg (3 Star), "The Jane" Antwerp (2 Star), Cuchara, Belgium (1 Star), The MGM Grand, Las Vegas. 

Spec

  • Origin: Japan
  • Size: 180g
  • Units Per Case: 
  • Packaging Material: Glass
  • Manufacturer: Momiki
  • Cuisine: Various

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.


Ingredients

  • Soy Sauce (SOY, WHEAT)
  • Mirin seasoning
  • Black Garlic
  • Brown Sugar
  • Dried BONITO FISH
  • Shiitake Mushroom
  • Kelp

Nutrition

  Per 100g
Energy 488kj / 115kcal
Fat 0g
- of which saturates 0g
Carbohydrate 23g
- of which sugar 19g
Protein 5.2g
Salt 6.6g

Allergens

  • Fish
  • Soya
  • Gluten (Wheat)


Related Items

Further Reading

Japanese Sauces

Japanese cuisine includes a number of popular sauces that are easy to make or can be bought ready-to-use.