Momoya Fujukinzuke Pickled Mixed Vegetables 145g

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SKU : S0951

Momoya Fujukinzuke Pickled Mixed Vegetables 145g

Carefully selected vegetables (radish, eggplant, cucumber, sesame bean, lotus root, shiso, ginger) have been aged at a low temperature for more than 1 month. Pickled with honey and apple cider vinegar, it gave a mellow sweetness and a deep vegetable taste, moderate chewiness. Manufacturers are producing red brilliant Fukushima using synthetic coloring, but Momoya has finished natural color using natural pigment. It can be used for curry and rice, as well as for fried rice with fried rice or yakisoba.

 

  • Origin: Japan
  • Size: 145g
  • Units Per Case: 24
  • Packaging Material: Jar
  • Manufacturer: Momoya
  • Cuisine: Japanese

Ingredients


Radish, Egg Plant, Cucumber, Sword Bean, Lotus Root, Perilla, Ginger, Sugar, Salt, PlumExtract, SOY Sauce SOYBEAN / Wheat , Honey, Bonito Extract,, Apple Cider Vinegar, Monosodium L-Glutamate, Acetic Acid, Monascus Colour, Gardenia Pigment,Water.


Nutritional

  Per 100g
Energy 520.8kj/124kcal
Fat 0.2g
- of which saturates g
Carbohydrate 30.5g
- of which sugar 28g
Protein 1.2g
Salt 4.6g


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