Nihon shokken noshuku ramen soup shoyu 2kg
日本食研 濃縮ラーメンスープ 醤油 2kg
Makes from 15-20L. Nihon (Nippon) Shokken specialises in great tasting soups and sauces. Their new concentrated ramen soup stock is no exception. Full of flavour and umami, this stock is a must-try for ramen lovers. Simply dilute the stock in a ratio of 1 part stock to 9-10 parts boiled water for a quick and delicious soup. It comes in a handy resealable bottle with a screw top. Great value for money, this soup will last you for a long time!
Keep refrigerated once opened. Keeps for up to 4 weeks once opened.
Spec
- Origin: Japan
- Size: 2kg (1680ml)
- Units Per Case: 6
- Packaging Material: Plastic
- Manufacturer: Nihon Shokken
- Cuisine: Japan
Ingredients
water, SOY SAUCE 24% (SOYBEANS, WHEAT, BARLEY), sugar, salt, rapeseed oil, kelp extract, hydrolysed protein (WHEAT), yeast extract, grated ginger, leek extract, E621, E631, grated garlic, onion paste (SOYBEANS), vinegar, E415, pepper powder.
Nutritional
|
Per 100g |
Energy |
565kj/135kcal |
Fat |
5.4g |
- of which saturates |
0.3g |
Carbohydrate |
17.0g |
- of which sugar |
11.3g |
Protein |
4.5g |
Salt |
14.3g |