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Okonomiyaki is a Japanese savoury pancake containing a variety of ingredients.The name is derived from the word okonomi, meaning "what you like" or "what you want", and yaki meaning "grilled" or "cooked" Unlike british pancakes Okonomiyaki is sometimes compared to an omelette or pizza. Cooked okonomiyaki is topped with ingredients such as okonomiyaki sauce, aonori (seaweed flakes), katsuobushi (fish flakes), Japanese mayonnaise and pickled ginger (beni shoga).
You will need:
For two Okonomiyaki Pancakes-
Okonomiyaki Flour 100g
Egg x 1
Shredded Cabbage 150g
topping with your favourite ingredients- prawn, pork, bacon, spring onions etc...
Wheat flour, Starch, Saccharide, Lactose (milk), Corn flour, Salt, Raising agent E50011, E522, Shrimp powder, Flavour enhancers E621, E640, E631, E627, fish extract powder (krills, mollusc, oyster, clam), Salt, Thickner E412 ,Yam flour, Emulsifier E477, E427C, E322, Dry egg powder, Sodium caseinate, Hydrolysed soy protein
Contains: Soy, Wheat, Milk, Shrimp, Krill, Scallop, Oyster, Egg
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