Tsuyu is a dark sweet liquid which is the product of a thermal sugar refining process, which uses Sanonto sugar! (A rich Japanese sugar) .
It is then left to settle for a week before it's fused with bonito dashi!
|- of which saturates||--g|
|- of which sugar||12.6g|
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.