Shimaya, Kombu Dashi Powder 16 x 8g , 128g BBD (25/07/22)

Free Gift


Delivery info* (Click for details)

Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

Click here for more information about UK delivery. Ordering from abroad? Click here.

521 items left

minus plus

SKU : S0005-SD


Shimaya, Kombu Dashi Powder 16 x 8g , 128g

Kombu Dashi is a good source of glutamic acid, an amino acid responsible for umami.

Umami is the Japanese word used for one of the five basic tastes in addition to salt, sweet, sour, and bitter, discovered in 1908.

Kombu is used extensively in Japanese cuisines as one of the three main ingredients needed to make dashi, a soup stock.


  • Origin: Japan
  • Size: 128g
  • Units Per Case: 
  • Packaging Material: Card
  • Manufacturer: Shimaya
  • Cuisine: Japanese


  • Salt
  • Sugar (Glucose, Sugar)
  • Dried Kelp Powder
  • Kelp Extract
  • Dextrin
  • Seasoning (Amino Acid)


  Per 100g
Energy 886.2kj/211kcal
Fat 0g
- of which saturates 0g
Carbohydrate 33.4g
- of which sugar 19.3g
Protein 19.4g
Salt 47g

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.

Related Items