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Mori-nu silken soft tofu is a traditional food in Asia kitchen. It is made from non-GM soyabeans, contains %0 cholesterol and lactose free. Great in salads and great as an integral part to miso soup. It looks very similar to cream cheese but is firmer. You can deep fry it or just eat it as it comes with soy sauce.
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Inari soy bean pouches are a seriously tasty part of inari sushi They have an almost omelette texture but with a sweet/savory taste. How to make inari sushiIt's so easy,...
Inari soy bean pouches are a seriously tasty part of inari sushi They have an almost omelette texture but with a sweet/savory taste. How to make inari sushi It's so...
Tofu is a popular ingredient in Asian cooking and something we should utilise more in the UK; tofu is a low-fat source of protein which is an ideal occasional or...
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