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Umebosh are pickled ume fruits common in Japan. The word "umeboshi" is often translated to Japanese salt plums. This item will be shipped as an ambient product. Please store in the refrigerator upon receipt.
Plum, salt, hydrogenated starch syrup, alcohol (alcohol, adcidity regulators: E270 and E500, water), perilla leaves, perilla juice (perilla leaves, salt, plum vinegar (plum)), flavour enhancers: E621 and E631, acid: E330, colour: E163, sweeteners: E955 and E953, thiamine dilaurylsulfate.
|- of which saturates||<0.1g|
|- of which sugar||<0.5g|