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Experiment with this versatile dressing and add to a variety of foods from fish to red meat to chicken or salads. Adds a quintessentially Japanese twist to any dish.
SOY SAUCE (WHEAT, SOYBEANS, BARLEY), high fructose corn syrup, vinegar, rapeseed oil, water, citrus juice 0.7%, MUSTARD, wasabi (Japanese horseradish) 0.5%, flavouring, yeast extract, pepper, thickener E415, coriander.
|- of which saturates||0.8g|
|- of which sugar||22.4g|