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Matcha refers to finely milled or fine powdered Green tea. Sometimes spelt Maccha
The ceremony centres on the preparation, serving, and drinking of matcha. In modern times, matcha has also come to be used to flavour and dye foods such as mochi and soba noodles, ice cream and a variety ofJapanese confectionery.
Matcha is a fine-ground, powdered, high-quality green tea.
Green Tea (100%)
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