{"product_id":"yakumi-storage-container-with-lid-300ml-125x95x39mm","title":"Yakumi Storage Container with Lid, 300ml, 125x95x39mm","description":"\u003cdiv class=\"product-description\" style=\"line-height: 1.7; max-width: 800px;\"\u003e\n\u003cp style=\"font-weight: 600; font-size: 1.05rem; margin-bottom: 6px;\"\u003eA lidded container sized for the garnishes that finish a dish, not a generic deli tub.\u003c\/p\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: 1fr 1fr; gap: 24px; margin-bottom: 28px; margin-top: 16px;\"\u003e\n\u003cdiv\u003e\n\u003cp style=\"font-weight: 600; font-size: 0.9rem; border-bottom: 1px solid #333; padding-bottom: 6px; margin-bottom: 10px;\"\u003eWhy Chefs Choose This\u003c\/p\u003e\n\u003cul style=\"padding-left: 18px; margin: 0; font-size: 0.85rem; color: #cccccc; list-style: disc;\"\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eRight-sized for garnish:\u003c\/strong\u003e 300ml and 125mm x 95mm x 39mm, built for a station's worth of yakumi rather than bulk storage.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eSecure lid:\u003c\/strong\u003e keeps prepped ginger, spring onion or chilli covered and separated on a busy pass.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eLow, stackable profile:\u003c\/strong\u003e a shallow 39mm height that fits under a counter or in a cold-well without wasting space.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eNamed container:\u003c\/strong\u003e Yakumi's own code 0338400, so reordering the exact size is straightforward.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp style=\"font-weight: 600; font-size: 0.9rem; border-bottom: 1px solid #333; padding-bottom: 6px; margin-bottom: 10px;\"\u003eHow to Use\u003c\/p\u003e\n\u003cul style=\"padding-left: 18px; margin: 0; font-size: 0.85rem; color: #cccccc; list-style: disc;\"\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eYakumi station:\u003c\/strong\u003e grated ginger, wasabi, spring onion and chilli, prepped and covered at hand.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eSushi and noodle counters:\u003c\/strong\u003e the classic Japanese use, condiments kept fresh and covered beside the pass.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eMise en place:\u003c\/strong\u003e any Western kitchen's small prepped garnishes, herbs or seasonings needing a lid.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 7px;\"\u003e\n\u003cstrong\u003eFridge storage:\u003c\/strong\u003e stacks cleanly in a cold-well or walk-in without lids popping off loose ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"margin-bottom: 22px; font-size: 0.95rem;\"\u003eYakumi (薬味) literally means \"medicine flavour\", the term for the small condiments and garnishes, ginger, spring onion, chilli, citrus zest, that season and finish a Japanese dish rather than form its base. This container is sized for exactly that job, a small covered vessel to keep yakumi fresh and organised at the point of service rather than buried in a larger tub.\u003c\/p\u003e\n\u003cp style=\"font-weight: 600; font-size: 1rem; margin-bottom: 6px;\"\u003eWhat is yakumi in Japanese cooking?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 22px; font-size: 0.95rem;\"\u003eYakumi are the small, pungent condiments added at the table or on the pass to finish a dish, things like grated ginger, wasabi, spring onion, shichimi or citrus zest. They are added in small amounts for a specific lift rather than as a main flavour, which is why a dedicated small lidded container, rather than a deep tub, is the right format to prep and hold them in.\u003c\/p\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin: 10px 0 25px 0; border: 1px solid #333;\"\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem; width:35%; opacity:0.75;\"\u003eType\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem;\"\u003eLidded storage container for yakumi (薬味, garnish condiments)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem; opacity:0.75;\"\u003eBrand\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem;\"\u003eYakumi, code 0338400\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem; opacity:0.75;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem;\"\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem; opacity:0.75;\"\u003eDimensions \/ Volume\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem;\"\u003e125mm x 95mm x 39mm, 300ml, with lid\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem; opacity:0.75;\"\u003eBest Used As\u003c\/td\u003e\n\u003ctd style=\"padding:10px; border:1px solid #333; font-size:0.85rem;\"\u003ePrepped garnish and condiment storage on a sushi, noodle or Japanese kitchen pass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdetails style=\"margin-bottom: 12px; border: 1px solid #333; border-radius: 4px;\"\u003e\n\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer; background-color: rgba(255,255,255,0.02);\"\u003eWhat does yakumi mean?\u003c\/summary\u003e\n\u003cp style=\"padding: 12px; font-size: 0.85rem; color: #cccccc; margin: 0;\"\u003eYakumi (薬味) translates literally as \"medicine flavour\" and refers to the small pungent condiments, ginger, wasabi, spring onion and similar, used to finish and season a Japanese dish rather than form its base.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"margin-bottom: 12px; border: 1px solid #333; border-radius: 4px;\"\u003e\n\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer; background-color: rgba(255,255,255,0.02);\"\u003eDoes this container come with a lid fitted?\u003c\/summary\u003e\n\u003cp style=\"padding: 12px; font-size: 0.85rem; color: #cccccc; margin: 0;\"\u003eYes, it is sold as a container with its matching lid, 300ml capacity at 125mm x 95mm x 39mm, ready to prep straight into.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"margin-bottom: 40px; border: 1px solid #333; border-radius: 4px;\"\u003e\n\u003csummary style=\"padding: 12px; font-weight: 600; font-size: 0.9rem; cursor: pointer; background-color: rgba(255,255,255,0.02);\"\u003eCan this container go in the fridge or freezer?\u003c\/summary\u003e\n\u003cp style=\"padding: 12px; font-size: 0.85rem; color: #cccccc; margin: 0;\"\u003eIt is built for fridge storage of prepped garnishes on the pass. Check the base for any specific freezer or dishwasher markings before using it outside standard fridge storage.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Yakumi","offers":[{"title":"Default Title","offer_id":58714314637693,"sku":"T0237","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0353\/5621\/files\/5c61046a-9b4b-478d-9429-850061067a30_00001.jpg?v=1790004351","url":"https:\/\/www.sushisushi.co.uk\/products\/yakumi-storage-container-with-lid-300ml-125x95x39mm","provider":"SushiSushi","version":"1.0","type":"link"}