Nothing compares to the highest quality Japanese misos such as our local Yamaki Jozo miso
Barley Miso (Mugi Miso) Made from barley and soybeans, mugi miso usually has a longer fermentation process than most white miso. It has a strong barley aroma, but is still milder and slightly sweet in flavour
Spec
Origin: Japan
Size: 10Kg
Units Per Case: 1
Packaging Material: Plastic
Manufacturer: Yamaki
Cuisine: Japanese
Ingredients
Organic SOY Beans
Organic BARLEY
Salt
Koji spore (Aspergillus)
Nutrition
Per 100g
Energy
735kj/2175kcal
Fat
4.9g
- of which saturates
g
Carbohydrate
20.7g
- of which sugar
g
Protein
11.9g
Salt
10.5g
Allergens
Soya
Gluten (Barley)
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.