£33.60 (VAT Free)
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A distinct rich flavour and deep colour that makes it an essential for premium sushi. Such flavour and colour can only be obtained by the natural fermentation methods they have used since 1645.
This sauce is free from any artificial colour or flavouring and the bottle can be topped up with any brand of soy sauce, thus the dispenser is nifty asset in itself.
SODIUM BENSOATE (less than 1/10 of 1% as preservative)
Pokka Oolong tea is best served chilled. Oolong has a strong, earthy taste and is a dark brown colour. It originates from China, and made its way to Japan where...
This Italian grown, Japanese style short grain rice is great for making sushi. It also is great for making other Asian dishes where short grain rice is traditionally used. Ingredients...
A liquid cultured rice condiment that adds 'umami' which can be used with meat, fish, vegetables, baked goods, sauces and more for brining, marinating, seasoning and browning. Gluten Free. Ingredients...
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