Doubanjiang or (spicy broad bean paste) is basically a salty paste that is made from fermented broad beans, soybeans, salt, rice among other spices. Although it originated in Sichuan province, there are different versions of doubanjiang spread through China and other Asian countries.
Spec
Origin: Japan
Size: 130ml
Units Per Case: 12
Packaging Material: Glass
Manufacturer: Youki
Cuisine: Asian
Ingredients
Salted Red Chilli, Broad Beans Processed Paste, Dry Red Chilli, Ethyl Alcohol, Antioxidants (Vitamin C)
Nutritional
Per 100g
Energy
289.8kj/169kcal
Fat
2.6g
- of which saturates
--g
Carbohydrate
9.1g
- of which sugar
--g
Protein
2.3g
Salt
13.54g
Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.