Information
SHIMAZAKI - Auzuma Yuzushu 500ml
Yuzu sake brewed by Azuma Rikishi. This yuzu liquor is carefully made from local hand squeezed yuzu juice and is made with a lot of fine quality Japanese honey. The refreshing taste is perfect as an aperitif or digestif.
Yuzushu is a Japanese citrus liqueur made by steeping yuzu citrus fruits in alcohol and adding sugar to create a sweet and aromatic beverage.
Yuzu is a citrus fruit native to East Asia, known for its distinct and fragrant flavour. It has a unique blend of tartness, sweetness, and a slightly floral aroma. Yuzushu captures the essence of yuzu, creating a refreshing and citrusy liqueur.
Tasting Notes: Lemony, fresh drop with strong acidity, slightly sweet, slightly bitter.
Drink Recommendations: On the rocks or crisp and straight.
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Size: 500ml
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Grade: Liqueur
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Style: Liqueur
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Polishing Grade: N/A
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Rice Type: N/A
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Ingredients: Sake, Yuzu Juice, Fruit, Sugar
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Alcohol: 8.5%
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SMV: N/A
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Acidity: N/A
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Amino Acid Value: N/A
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Drinking Temperature: 5~15℃, 20~25℃, 30~50℃
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Prefecture: Tochigi
Made in Japan.
To learn more about Sake, continue reading below!