Cooking sake is one of the staple ingredients in Japanese cuisine. Drinking sake is also used however, cooking sake has been specifically brew for maximum taste when using in dishes. Some cooking sake often includes salt as part of the ingredients.
Stay up-to-date with our lastest recipes, education, reduced products and more...
© 2020 SushiSushi.
| 01226 447299 | VAT No. 925604134 | Company Reg: 7894363