How to Make Omurice

How to Make Omurice

January 17, 2022

Omurice includes everything you want in a versatile dish, including fresh veg...

View full article →

How to Make Teriyaki Tofu

How to Make Teriyaki Tofu

January 11, 2022

Teriyaki tofu is a simple, quick, and flavourful meal that can be made at hom...

View full article →

How to Make Agedashi Tofu

How to Make Agedashi Tofu

November 05, 2021

Agedashi tofu is deep-fried tofu cubes served hot in a delicious, savoury bro...

View full article →


How to Make Japanese Chicken Curry

How to Make Japanese Chicken Curry

November 03, 2021

Have an authentic Japanese dinner on the table in less than an hour and a hal...

View full article →

How to Make Takoyaki

How to Make Takoyaki

October 19, 2021

Takoyaki consists of minced or diced octopus dipped in a wheat flour-based ba...

View full article →

How to Make Yakisoba

How to Make Yakisoba

October 19, 2021

This classic noodle dish is a crowd-pleaser and a common meal in many Japanes...

View full article →


How to Make Ramen Egg

How to Make Ramen Egg

September 20, 2021

Ramen eggs, also known as Ajitsuke Tamago, are a sweet and salty treat that c...

View full article →

How to Make Miso Ramen

How to Make Miso Ramen

September 20, 2021

Miso ramen is a highly diverse dish that can be found in many variations. How...

View full article →

How to Make Futomaki Sushi Rolls

How to Make Futomaki Sushi Rolls

September 20, 2021

Futomaki is a type of sushi rolled into a thick, long cylinder. The term futo...

View full article →


How to Make Nigiri Sushi

How to Make Nigiri Sushi

August 19, 2021

There are few foods as diverse as sushi. Nigiri, which translates to “two fin...

View full article →

How to Make a Dragon Roll

How to Make a Dragon Roll

July 30, 2021

The festive dragon roll is a tasty uramaki sushi roll featuring avocado, unag...

View full article →

How to Make Chirashi Sushi

How to Make Chirashi Sushi

March 04, 2021

Chirashi is a popular type of sushi that features a variety of colourful topp...

View full article →


How to Make Temaki Sushi Hand Rolls

How to Make Temaki Sushi Hand Rolls

February 09, 2021

Temaki sushi, which translates to “hand-rolled sushi”, is a popular type of s...

View full article →

How to Make California Rolls

How to Make California Rolls

February 04, 2021

A California roll is a type of makizushi (sushi roll) that is generally rolle...

View full article →

How to Make Onigiri

How to Make Onigiri

February 04, 2021

Onigiri, also known as Japanese rice balls, are a popular staple in Japanese ...

View full article →


How to Make Sushi Rolls - Hosomaki

How to Make Sushi Rolls - Hosomaki

February 03, 2021

Hosomaki is a type of sushi roll that is thinner than other sushi types, such...

View full article →

How to Make Miso Soup

How to Make Miso Soup

February 01, 2021

Miso soup is a common dish served in a Japanese breakfast with eggs, rice, fi...

View full article →

Start Your Japanese Food Journey Here

Start Your Japanese Food Journey Here

January 30, 2021

Japanese cuisine has long been praised for its unique ingredients, innovative...

View full article →