All Sauce

Our full range of Japanese sauces, from everyday soy sauce to specialist condiments, ponzu, teriy ... more

Our full range of Japanese sauces, from everyday soy sauce to specialist condiments, ponzu, teriyaki and chilli sauce. Soy sauce is the backbone of the range, with variants including light, dark, tamari and reduced-salt styles suited to different dishes and dietary needs, while ponzu brings a citrus-forward acidity used for dipping and dressing. Alongside the everyday staples sits a wider selection of speciality and regional sauces used across Japanese cooking, from marinades to finishing sauces. Every product is sourced directly from Japan's most reputable producers, chosen for authenticity and consistent quality across the whole range.