Shiro Miso (White Miso)

White miso, or shiro miso, is Japan's mildest and sweetest miso paste, fermented for a shorter time ... more

White miso, or shiro miso, is Japan's mildest and sweetest miso paste, fermented for a shorter time than red miso for a light, gentle flavour. This selection includes pastes from Marukome and Hanamaruki alongside instant miso soup sachets, ideal for miso soup, glazes, marinades and dressings in both home and professional kitchens. Available in retail and bulk sizes.