Marukome, Raw Shio Koji, 500g BBD (06/09/26)

Discover the transformative power of Marukome Raw Shio Koji, a traditional Japanese seasoning that enhances the umami and tenderness of dishes. Perfect for marinating meats or seasoning vegetables, this all-natural product is made from a simple blend of rice koji, salt, and water. Its enzymatic properties help break down proteins and carbohydrates, enriching flavours naturally without additives.

How to Use

Rub onto meat, fish or vegetables and leave to marinate for a few hours to overnight before cooking, or stir into dressings and sauces for a natural umami boost.

Storage

Keep refrigerated at all times and reseal the tub tightly after each use. Best used within a few weeks of opening.

About Marukome

Since its establishment, Marukome has been a leading producer of traditional Japanese seasonings, utilizing high-quality ingredients and age-old fermentation techniques.

生塩麹

Nama Shio Koji

Spec

• Prefecture: Nagano

SKU : S0340-SD