Sakai Takayuki Scallop Opening knife 200mm

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Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

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SKU : S0826

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Information

Sakai Takayuki Scallop Opening knife 200mm
堺孝行 ホタテ開きナイフ 200mm

The Sakai Takayuki Scallop Opening knife is a specialised knife designed for opening scallops. It has a long, thin, and flexible blade that is perfect for prying open the shell of a scallop without damaging the delicate meat inside.

The blade is made from high-quality stainless steel, which is durable, corrosion-resistant, and easy to maintain. The handle is made from traditional Japanese magnolia wood, which is lightweight and comfortable to hold.

Ideal for professional chefs and home cooks who want to prepare fresh scallops with precision and ease.

Used by our Michelin starred customers.



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