The birthplace of Yashikawa, the city of Tsubame in Japan's snow country of Niigata is an area of traditional local industry that is the cornerstone of metal craftsmanship.
One of the features of the Yoshikawa Okazu Stocker Slim Dish, is its stackable design, which allows for easy and space-saving storage. The dish can be easily stacked on top of other dishes of the same size, making it a practical choice for restaurants or other food service establishments with limited storage space!
The 18-8 stainless steel allows for a heat resistant temperature 50 degrees, cold resistant temperature -30 degrees. Dishwasher compatible. Stackable for neat storage. Perfect for preparation and storing food.