Mitake Whole-Bean Soybean Flour (Marudaizu Kinako) 100g

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Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

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SKU : S0098

Information

Mitake Whole-Bean Soybean Flour (Marudaizu Kinako) 100g
Soy Flour
身丈 ウォェーベアン 祖yベアン Fぉうr (丸大豆 きなこ) 100g

 Mitake Whole-Bean Soybean Flour, also known as Marudaizu Kinako, is a type of flour made from whole soybeans that have been roasted and ground into a fine powder. 

Soybean flour is a versatile ingredient that can be used in a variety of dishes, including desserts, bread, and savoury dishes. It has a nutty flavour and a slightly sweet taste that can enhance the flavour of the dish.

Ingredients

  • SOY

Nutrition

  Per 100g
Energy 450kcal
Fat 25.7g
- of which saturates g
Carbohydrate 28.5g
- of which sugar g
Protein 36.7g
Salt 0g

Allergens

  • Soya

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.



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