Japanese Cooking

Recipe: Delicious Japanese Pizza Style Tofu!

March 29, 2015

In Japan, they really don't eat pizza with the same gusto that we do! However, there are pizza takeaways, and they offer up some weird and wonderful flavours too, like unagi (eel) toppings and nori for example. Often okonomiyaki is referred to as Japanese pizza, but this time we're going to share our own exciting fusion recipe! Plus we've decided... Continue Reading →

How To Make Hiroshima Style Okonomiyaki

March 27, 2015

We often surmise that the national dishes of Japan are things such as sushi, katsu curry, tempura and okonomiyaki, but like any country, Japan is filled with regional variations of all these dishes. That's why, although we'e already shared a recipe for okonomiyaki, you will find this recipe quite different, as it is the version they love to cook in... Continue Reading →

How to Make Matcha Cookies

March 23, 2015

In the UK we often decide to add the delicate flavours of tea to biscuit recipes to make a deliciously fragrant treat which is perfect for afternoon tea, and now that Hanami is upon us (cherry blossom viewing) we have the perfect excuse to bake! Make these wonderful matcha tea biscuits to star in a picnic with mochi, maki rolls... Continue Reading →