For the last 2 years
From just £5
If you're thinking of becoming a sushi chef, or just curious about sushi and want to give it a try, then the Osaka sushi kit is what you need to...
MINIMUM 5 MONTHS DATE ON ALL ITEMS Loads of option with this kit, from Nigiri to Hosomaki, Maki to Katsuo curry, a simple bowl of miso, a bit of extra...
Bulk Nori pack of 100 seaweed sheets by Shin Izumi. This bulk nori is perfect for regular sushi makers, restaurants and caterers alike. With a zip top pack it will...
Sushi Containers with lids are perfect for use in any cafe or delivery service wanting to sell sushi. The design on the box looks beautiful alongside your sushi. The lid...
Sushi Rice, short grain, 20kg bag by kintaro.
Catering size pack of wasabi sachets. Great brand at a very good price.
Fish shaped soy sauce portions from shoda are perfect for takeaway sushi. 2.1ml is the regular portion size in the UK.
100 x soy sachets, great value naturally brewed sachets.
1.8kg gross weight, 1kg drained Pickled pink sushi ginger compliments all sushi dishes and many other Japanese dishes and salads. Pink sushi ginger, also known as Gari in Japan, is...
Due to the success of the Roller-35 and requests for a range of sizes we are proud to present the Roller-25 boasting the same quality British engineering The Roller-25 Sushi Rolling...
Dated 12/5/15 - sachets are not individually dated. this is a best before date and NOT a use by date. Catering size pack of wasabi sachets. Great brand at a...
To us, cheesecake is often either a tub of philly mixed with caster sugar on a digestive base, or a cooked concoction of mascarpone and eggs if we are feeling fancy, but in Japan, it's a whole different affair. Like many Japanese cakes, Japanese cheesecakes are pillowy soft, like air has been whipped into every little bit of it. It's... Continue Reading →
If you're hosting a Japanese dinner party and looking for another side dish or veggie option, then egg rolls are a good option! These are not egg rolls in the American sense (spring rolls!), but rather literal rolls of egg omelette stuffed with deliciousness. You often find rolled omelettes in Japanese bento boxes, and these little treats will likewise make... Continue Reading →
We live in a world of fast, futuristic food - so how does a traditional sushi restaurant fit into that? Sushi chefs are not to be rushed, making sushi is a careful and precise art, and to be the best you need years of practice. No one is going to be opening the sushi equivalent of a McDonald's any time... Continue Reading →