Otafuku Yakisoba Sauce 300g

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Delivery Information

  • All orders are dispatched on a next working day service (Mon - Fri UK mainland only).
  • Cut-off time is 12 noon Mon - Thurs for next day delivery.
  • Orders placed after 12 noon Mon - Thurs will be delivered on the second consecutive day after the order was placed.
  • Orders placed on Thursday afternoon & Friday morning:
  1. Orders that do not contain frozen items will be delivered the following Monday.
  2. Orders that contain frozen items will be delivered the following Tuesday.

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SKU : X0009

Information

Otafuku Yakisoba Sauce 300g
オタフク 焼そばソース 300g

Otafuku yakisoba sauce is characterised by the delicious flavour of simmered aromatic vegetables and a spicy, mellow fragrance with a home made taste, creating tasty, flavoursome yakisoba.

In Otafuku yakisoba sauce salt content has been cut by 15% allowing large amounts to be used without making the yakisoba too salty.

Otafuku is a well-known Japanese food company that specialises in producing sauces, dressings, and other condiments. The company's yakisoba sauce is made with a blend of high-quality ingredients, including domestically produced soy sauce, domestically produced vinegar, and Japanese sugar.

Yakisoba sauce is commonly used in households and restaurants throughout Japan to add a rich, savoury flavour to yakisoba noodles. It is also commonly used as a dipping sauce for other dishes, such as tempura and fried chicken!

Spec

  • Origin: Japan
  • Size: 300ml
  • Units Per Case: 12
  • Packaging Material: Plastic
  • Manufacturer: Otafuku
  • Cuisine: Japanese

Ingredients

  • water
  • Worcester sauce, (sugar, brewed vinegar, salt, vegetables (tomato, onion, carrot, garlic CELERY), spices)
  • fruits and vegetables (tomato, onion, apple, carrot, date, peach, orange, garlic)
  • sugar
  • brewed vinegar
  • salt
  • soy sauce (water, DEFATTED SOYBEANS, WHEAT, salt, SOYBEANS, alcohol)
  • glucose-fructose syrup
  • colour: E150A
  • HYDROLYSED SOY PROTEIN
  • modified starch
  • spices
  • OYSTER EXTRACT (MOLLUSCS)
  • yeast extract
  • SOY SAUCE POWDER (SOYBEANS, WHEAT, salt, FISH, water)
  • kelp
  • thickener: E412

Nutrition

  Per 100g
Energy 565kj/133kcal
Fat <0.5g
- of which saturates 0.0g
Carbohydrate 30g
- of which sugar 0.0g
Protein 1.4g
Salt 7.4g

Allergens

  • Moluscs
  • Soya
  • Gluten (Wheat)
  • Celery

Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.



Related Items

Further Reading

Japanese Sauces

Japanese cuisine includes a number of popular sauces that are easy to make or can be bought ready-to-use.