£39.68 (VAT Free)
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Delivery Status: Dispatched after 7 Working Days
A rich concentrated sauce or stock made from extracted katsuobushi bonito flakes, konbu kelp and soy sauce. Can be diluted with water to create a tempura dipping sauce or noodle soup.
Tsuyu provides a traditional Japanese soy-fish taste to all types of dishes.
SOY SAUCE(WATER, SOYBEANS, WHEAT, SALT), FISH AND KOMBU EXTRACT, HIGH FRUCTOSE SYRUP, WATER, SUGAR, SALT, ALCOHOL (to retain freshness), MSG, HYDROLYZED PROTEIN, MUSHROOM EXTRACT, YEAST EXTRACT, SEASONING BLEND, LACTIC ACID, DISODIUM SUCCINATE, MIRIN, DISODIUM 5%-INOSINATE, DISODIUM 5% GUANYLATE
*Next Day delivery only applies Mon-Thurs. Orders made before 12pm on Friday will be dispatched for delivery on the following Monday.
**Next Day delivery on frozen items only applies Mon-Thurs. Orders placed at any time on Friday will be dispatched on the following Monday for delivery on Tuesday.
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