Kuki Roasted Black Sesame Paste is a Japanese food product that is made from roasted black sesame seeds. It has a rich, nutty flavour and is commonly used as a condiment or ingredient in various dishes in Japanese cuisine.
Black sesame seeds are roasted until they turn a deep brown colour and then ground into a paste. The paste is smooth and creamy, with a thick and slightly gritty texture.
Often used as a topping for rice dishes, as a filling for sweets such as mochi and cakes, or as a sauce for vegetables or noodles. It can also be used as a dip for crackers or vegetables, or as a spread for toast or sandwiches.
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Please note: As this product is imported from Japan, the best before date may be printed in the Japanese date format YY/MM/DD. If you are unsure, please contact us.